Masala Chai

There is no drink in the world quite like a proper cup of masala chai. Not just because of the flavor — but because of what it carries with it. The smell of ginger hitting hot milk. The warmth that spreads from the first sip. The way it transforms a kitchen into something that feels like home. Masala Chai by City Tea and Coffee is built around that feeling.

This is not a chai-flavored product. This is the real thing — a traditionally crafted blend of bold CTC Assam tea leaves and whole, hand-selected Indian spices, brought together in a ratio that took time, tasting, and genuine respect for the original to get right.

Premium CTC Assam forms the backbone — strong, malty, and unapologetically bold. Layered into that foundation are whole green cardamom pods for their warm citrusy lift, fresh dried ginger for heat and depth, true cinnamon for gentle sweetness, black pepper for its quiet sharpness, and cloves for the earthy, aromatic intensity that gives masala chai its unmistakable character.

Every spice is hand-selected and blended in precise proportions so that no single note dominates — instead, they move together, building a cup that is warming, complex, and deeply comforting from the very first sip to the very last drop.

City Tea and Coffee’s Masala Chai is tradition in a cup. Brew it the right way — on the stovetop, with full-fat milk, low and slow — and it will never let you down.